Friday, February 12, 2010

The other day I posted a blog on Home Made Tomato Sauce.

This is a recipe we use when I have spaghetti sauce coming out of my ears and we are tired of noodles and spaghetti.  Click here to view the Spaghetti Sauce Recipe.

Home Made Meatball Subs

Ingredients


4 -6 Hoagies ( I personally enjoy French Bread, what ever is on sale)
1 Jar/Freezer Bad of Home Made Spaghetti Sauce - recipe
1 Bag Shredded Mozzarella Cheese
1 Frozen Bag Turkey Meatballs- Already cooked (whatever you prefer, you could make them home made)

Unthaw spaghetti sauce and place in a sauce pan on low heat.  Add in bag of meatballs (figure about 4 meatballs per person) and let these simmer together about 15 - 20 minutes.  Prepare Hoagies or Loaf of bread by slicing in half (but not all the way through!).  Add some shredded Mozzarella onto the roll and add about 4 meatballs with a little sauce.  Add some more cheese on top and serve.  One variation I will do is to pop these into the broiler for a few seconds to crust the bread up a little and get the cheese really melted.

There you have it.

These are super simple and filling.

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